Turkish Savory Fried Doughnuts! If you don’t have bread at home, make this!
This is a quick fried doughnuts we make in Turkiye, for unexpected guests, hungry kids back from school or if you don’t have bread at home. Written recipe:
➡️ Simple yet everyones favorite with a good breakfast and a tea.
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Ingredients:
1 cup lukewarm water
3 cups all-purpose flour
1 tsp double acting dry yeast or regular dry yeast or 20gr. fresh yeast (use according to package directions)
1 tsp salt
1 tsp sugar (I forgot to add but it was still good:)
vegetable oil to deep fry and to drizzle the plate to shape
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