Cyprus Famous Potato Meatballs Recipe | How to make Cypriot Kofta, Keftedes

This is a wonderful authentic belongs to Cyprus recipe which was easy to make and did not take long to prepare. A delicious Cypriot meatball recipe made with potatoes and meat, as well as a variety of savory spices and fresh herbs! Nothing beats biting into these crispy small logs, whose crispness gives way to a luscious tasty inside. Patates Köftesi in Turkish and Keftedes in Greek are the names given to these meatballs. Depending on the number of people, they can serve as an entree or a side dish. They taste best when served hot! You won’t believe how many meatballs you can make with so little ground beef when you try this recipe for Cyprus Meatballs or Potato Meatballs. It’s actually a highly cost-effective meatball dish. This makes it a meatball recipe that I wholeheartedly urge you to try. It is quite simple to create, and given how good it tastes, you can be sure that it will be well-liked. If you want to host a large number of guests with fewer ingredients, if you’re interested