Savory, High Protein Turkish Mung Bean Salad, Mas Piyazi

Turkish mung bean salad, known as “maş piyazı“ is a refreshing and crunchy salad made with cooked mung beans, onions, fresh herbs and spices. It’s a perfect side dish or light meal for a hot summer day. (Piyaz generally referring to salads made with beans in Turkish cuisine, is adopted from the Persian word, (फ़ारसी – onion) and maş means mung beans in Turkish) Mung beans are also a great source of plant-based protein, fiber, and vitamins and minerals such as iron, magnesium, and folate. They have also been linked to numerous health benefits. Subscribe for more authentic recipes: Support on Patreon: Instagram: Links to some of the ingredients and equipments I use (Affiliate links*): ☕ Glass Measuring Jug 1 litre: 🍳 Baking Sheet: h