How Green Tea is Made - Green Tea Processing and Cultivation
💚 Save on Antioxidant-Rich Green Teas for Detox Month!🧘♀️
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Want to learn How Green Tea is Made? In this video, we visit the Sakamoto family farm to see how they produce the legendary Gyokuro tea, considered to be the most sought after leaf tea in Japan. We’ll see how much work goes into capturing the unique sweet and savory flavor Gyokuro is known for. Let’s begin our journey into how green tea is made and how green tea processing can influence flavor!
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🎥 Content of this video 🎥
0:00 How is Green Tea Made Intro
00:17 Sakamoto Green Tea Processing
00:39 Growing the Green Tea Plant
01:16 Harvesting of Green Tea
01:39 Green Tea Processing
02:30 Drying and Shaping of Green Tea
03:50 How to Prepare Gyokuro Tea
04:13 Where to Buy Gyokuro
04:39 Conclusion
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🍃 Shop Gyokuro Tea 🍃
Gyokuro Cha Musume:
Gyokuro Sasa Hime:
Gyokuro Wakamusha:
Gyokuro Cha Meijin:
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🗞️ Read our blog article “Everything You Need to Know About Gyokuro Tea“ 🗞️
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▶️ Gyokuro Playlist ▶️
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Gyokuro is considered to be the highest quality green tea in Japan. It has become famous for its powerful sweet and savory flavor as well as its dark green, needle shaped leaves. This tea is not only loaded with flavor, but nutrients as well. Gyokuro extremely high in caffeine and theanine, giving you a long lasting calm-alert sensation throughout the day.
Music:
Atch - First Light:
Atch - Traveller:
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