Cooking Hmong Food in an American Missile in Laos!!

Thanks to BetterHelp for sponsoring this video! Visit to get 10% off your first month today! 👕 GRAB OUR MERCH » 💗 SUPPORT OUR MISSION » 📷 FOLLOW YIA VANG ON IG » @yiavang70 Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music: - - - - - - - - - - - - - - - - - 1. BAN TA VILLAGE INTERVIEWEE: Mr. Nengyongsong Jongja, Mis. Yau Ya, Lue Song, Mr. Kamar Song, Mr. Nouyang Mrs. Phaua 🇱🇦STICKY RICE PATTIES: Soak sticky rice for 1 hour. Steam 3kg for 1 hour, 10 mins. Pound steamed rice till sticky. Mix egg yolks. Wrap in leaf, grill till non-sticky. 🇱🇦RAW BUFFALO & BILE LAAP: Dice buffalo meat & liver. Extract bile from sack. Mix with rice powder, coriander, mint, pepper, onion, galanga, lemongrass, chili, bile, salt, MSG. 🇱🇦BUFFALO HEART: Slice the Buffalo heart, season with garlic, lemongrass, salt, MSG, chilli and fish sauce, place on bamboo skewers. Grill over fire. 🇱🇦STIR-FRIED BUFFALO: Slice the Buffalo heart, season with garlic, lemongrass, salt, MSG, chilli and fish sauce, place on bamboo skewers. Grill over fire. 🇱🇦BUFFALO SOUP 🇱🇦BOILED BUFFALO MEAT #BEFRS #BestEverFoodReviewShow #BestEverLaosTour - - - - - - - - - - - - - - - - - 💬COME SAY HI: INSTAGRAM » (@besteverfoodreviewshow) FACEBOOK » 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf. 🥒 ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. - - - - - - - - - - - - - - - - - 🎬 CREDITS: HOST » Sonny Side DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải CAMERA OPERATOR » Tran Quang Dao EPISODE EDITOR » Dương Quốc Huy COLOR & MASTER » Quí Nguyễn PRODUCER » Mylinh To LOCAL PRODUCER » Thongkhoon Sayalath Selected tracks via Audio Network For business inquiries: marketing@