VEGAN TERIYAKI SALMON (TOFU FILLETS) šš„ #shorts #vegan #teriyakisalmon
How to makeĀ @okonomikitchenās Vegan Teriyaki āSalmonā (Tofu Fillets) šā£
INGREDIENTS ā£
* 180g Medium firm tofuā£
* 12g bean curd sticks or dried yubaā£
* 25g nagaimo (Japanese mountain yam)ā£
* 1/2 tsp kombu dashi granules, optional ā£
* 1/2 tsp smoked saltā£
* 2ā3 tsp potato starch ā£
* 1/2 sheet of noriā£
* 2 tbsp 1 tsp mirin ā£
* 2 tbsp 1 tsp sake ā£
* 1 tbsp cane sugar ā£
* 3 tbsp Japanese soy sauce ā£
* 1/2 tsp ginger juiceā£
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āØfull recipe on okonomikitchen [] instructions in the comments below ā¬ļø
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#youtubeshorts #trending #ytshorts #okonomikitchenĀ #teriyakiĀ ā£
Ā #veganĀ #teriyakifishĀ #subtleasianvegansĀ #asianfoodbloggerĀ #teriyakisalmonĀ #recipeshortsĀ #veganfoodieĀ #veganjapaneseĀ #japanesefoodĀ #bestofveganĀ #japaneserecipesĀ #seasparicyĀ #veganfishĀ #dontyukmyyumĀ #asmreatin