Quick and Easy Spicy Chili Oil Noodles

Join Kathy Chen of Greenpoint’s Wenwen as she takes us through this easy-to-follow recipe step-by-step, showing us how to infuse clarified brown butter with aromatics and Szechuan peppercorns to build a super savory, glossy sauce that perfectly coats chewy noodles. Bursting with flavor and texture, this dish will impress beginners and experienced cooks alike. Check out the recipe here: Subscribe to MUNCHIES here: All MUNCHIES videos release a full week early on our site: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Check out for more! Follow MUNCHIES here: TikTok: @munchies Facebook: Instagram: Twitter: Pinterest: More videos from the VICE network: