Poha Aloo Paratha | Potato & Flattened Rice Paratha Recipe | Breakfast Recipe | Rajan Singh Jolly

Poha Aloo Paratha | Potato & Flattened Rice Paratha Recipe | Breakfast Recipe | Rajan Singh Jolly Try these deliciously soft poha aloo parathas and share your experience. If you like the recipe, please share our video, subscribe to our channel & press the bell icon so that you do not miss any of our new video uploads. Thanks! Ingredients (makes 3 parathas) 1 cup jada poha/thick flattened rice 2 medium sized potatoes 1 inch ginger 1 green chilli 1 tsp sendha namak 1 tsp red chilli flakes 1 tsp coriander powder 1/4 tsp garam masala 1/2 tsp amchur/mango powder 1 tsp kasuri methi/dry fenugreek leaves 1 tsp dry cilantro. use fresh cilantro if available 2 tsp cold pressed coconut oil/any oil water as needed to knead dough dry flour as needed cold pressed coconut oil/any oil to roast the paratha Ingredients/Appliances/Cookware I use: Gond katira/Tragacanth gum: Buy Appliances, Kitchen cookware, Ingredients
Back to Top