Porterhouse STEAK a MILANESA Sous Vide Experiment!

If you go to a Cuban restaurant in Miami, I guarantee you will find a Milanesa steak. they are fantastic and extremely popular. Now will it work sous vide? As you know I love to experiment and today we are making this latin delicacy. * Become a SPONSOR of SVE * ----------------------------------------------- SUBSCRIBE to This Channel ----------------------------------------------- Subscribe to my 2nd Channel ----------------------------------------------- SVE Merch: ----------------------------------------------- FOLLOW ME ON Facebook: Instagram: HOW TO COOK PORTERHOUSE A MILANESA I cooked it for @ (135°F / 57°C) * INGREDIENTS * I used for this sous vide cook. 2 Porterhouse Steaks 3 Cups Panko Brea