Sommelier Tastes the Same Champagne at Different Ages (1973-2023) | World of Wine | Bon Appétit

Sommelier André Hueston Mack returns for another edition of World of Wine, this time sampling bottles of Veuve Clicquot champagne across a 50-year age range. How does a champagne from the early 1970’s compare to one bottled only a few months ago? Director: Gunsel Pehlivan/Dan Siegel Director of Photography: Kevin Dynia Host: Andre Mack Director of Culinary Production: Kelly Janke Producer: Halie Aaron Culinary Producer: Mallary Santucci Culinary Associate Producer: Lindsay Leopold Culinary Researcher & Recipe Editor: Vivian Jao Line Producer: Jen McGinity Associate Producers: Yoshivel Chirinos, Tim Colao, Oadhan Lynch Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operator: Miguel Zamora Audio: Rachel Suffian Production Assistant: Samantha Cadiff Researcher: Ryan Harrington Post Production Supervisor: Andrea Farr Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araújo Assistant Editor: Billy Ward Graphics Supervisor: Ross Rackin Graphics, Animation, VFX: Léa Kichler Special Thanks: Wine Consigners, Thatcher’s Wine, Kevin Kozlowski Want Bon Appétit shirts, hats and more? Still haven’t subscribed to Bon Appétit on YouTube? ►► Want more Bon Appétit in your life? Subscribe to the magazine! ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.