【二米炊烟】Sweet Potato 一個視頻集齊紅薯的全部吃法！酸辣粉、烤苕皮、紅薯干、小酥肉...

※ Please click “cc“ to choose your subtitle language, which is on the “Settings“ at the bottom right corner of the video (If the computer used). Make sweet potato to starch and then to vermicelli. A bunch of inconspicuous sweet potatoes, how many kinds of food can be made? Roasted sweet potatoes, taste sweet; dried sweet potatoes, soft and waxy; crispy meat, so crunchy! And sour and spicy noodles, Grilled Tapioca Skin (Grilled Shaopi), which is popular in the Chinese streets and alleys. There are also Tommy’s favorites: cheese-baked sweet potatoes and sweet potato-distilled meatballs. Which one do you like best? 從紅薯變成澱粉再變成粉條 一堆看着不起眼的紅薯 到底能做出多少種美食 香甜的烤紅薯，軟糯的紅薯干，酥脆的小酥肉 酸辣開胃的酸辣粉，風靡大街小巷的烤苕皮 還有湯米最愛的芝士焗紅薯和紅薯酒釀丸子 你們喜歡那一種呢 —————————————————— Please subscribe to my channel if you like my videos： (如果喜歡我的視頻千萬別忘記點擊訂閱哦~) #二米炊煙 #紅薯 #SweetPotato #紫薯 #cooking #美食 #菜譜 #做飯 #鄉村生活 #ermichuiyan #haimétkhói #Chinesefood #masak #howto #foodrecipe