Chinese Chicken Egg Foo Yung (Chinese Food Recipe)

Chicken Mushroom Egg Foo Yung is a delicious dish that is fast and easy to make. This dish was very popular in my dad’s restaurant. This dish was very popular in Chinese American and Chinese Canadian restaurants. A yummy and simple recipe to make. Check out the recipe below: Chicken Mushroom Egg Foo Yung 4-6 oz. sliced chicken 1 cup sliced mushrooms 2 cups bean sprouts 1/2 cup chopped green onions 6 eggs 1/2 to 1 teaspoon salt 1/2 teaspoon chicken base 12 tablespoons cooking oil Preheat a pan. Add