This is Andrea, a Hofbräu-Festzelt waitress who is approx. 150cm tall. She is our hero.
🍺 Note the foam in the beer.. it’s supposed to be at that level. By the time it gets to the table it will settle and the glasses will contain exactly 1 Litre of delicious Munich beer. Prost! 🍺
Check out more Oktoberfest heroes here:
To become an Oktoberfest server one needs to be something a little more than human. They need to survive 16 days of the most grueling and underappreciated work. It’s a year’s worth of training—physical, mental, emotional—for 16 days straight working 12-hour days. On their feet, in a tent, under all kinds of pressure.
So let’s say an almighty PROST to these heroes who keep the 6.5 million visitors hydrated in the beer tents!
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