How to make kimchi pancakes. Full recipe on my website:
“Kimchijeon made with chopped kimchi“
Ingredients (for 2-4 servings):
Kimchi, onion, salt, sugar, flour, vegetable oil.
Directions:
1. In a bowl, place 1 cup of chopped kimchi, 3 tbs of kimchi juice, 2 tbs chopped onion, ½ ts salt, ½ ts sugar, ½ cup flour (all purpose flour), and ¼ cup of water and mix it well with a spoon.
2. Heat up a 12 inch non-stick pan over medium high heat and drizzle about 2 tbs gra