Tattu Chya Shengache Bhaji | तट्टूच्या शेंगाचे भाजी | MonsoonRecipe | Raan Bhaji | #ChefHarpalSingh

Tattu Chya Shengache Bhaji Preparation time 10 mins Cooking time 20 mins Serving 4 pax Ingredients Quantity Tattu 3-4 nos Water as required Turmeric powder 1 tsp ½ tsp Mustard oil 2-3 tbsp Cumin seed 1 tsp Baafli seed 2 nos Ginger chopped 1 tbsp Garlic chopped 1 tbsp Green chilli 3-4 nos Onion slices 2 nos Salt to taste Dry mango powder 1 ½ tsp Black pepper ½ tsp Lemon juice ½ nos Method : 1. Wash and rinse the Tattu veggie . 2. Now take