The ultimate sandwich for Nick Anderer of Maialino in NYC is the classic Italian porchetta sandwich with a few special twists. Subscribe for more great recipes:
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This amazing recipe with braised pork, broccoli rabe and provolone on ciabatta bread, topped with crispy pork skin, is a classic Roman cuisine staple taken to a new level by this Italian chef. Each ingredient is carefully crafted and deliciously seasoned. It might not be a
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9 years ago 00:00:56 80
Поркетта, или запеченный рулет из свинины на итальянский манер