Flavour-Infusing Spoon With Herb Stripper

If you’re creating a soup, stew or curry and wish to feature herbs and spices like cinnamon sticks, cardamom pods, and star anise while not fishing them out later, Flavor-infusing spoon is the answer. Simply load the spoon along with your herbs and spices, shut the lid and stir in as you cook your meal. Then once you’ve finished preparation, simply open the lid and throw away. Flavor-infusing spoon is additionally excellent for flavoring pitchers of hot and cold drinks with herbs and spices. More info about the product: