Learn how to decorate this Gingerbread Latte Cake recipe with a festive cascade. This beauty is layers of spiced gingerbread cake and coffee buttercream, perfect for the holidays! Full recipe is on my blog here:
White Chocolate Ganache Drip Recipe:
Tools & Materials Used:
Wilton Turntable (similar):
Wilton Tip 1M:
Gingerbread decorations (similar):
Wilton Tip 4B:
Wilton Tip 32:
Sprinkle Pop “Deck the Halls“ mix:
Visit my blog for more cake recipes and decorating tutorials:
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