雲南 普洱 咖啡 尋縱 中國咖啡 Yunnan Puer Coffee Tour Chinese Coffee Behind a Coffee Bean

#咖啡豆#雲南#普洱 當您在喝一杯咖啡時 似曾想過 在喝些什麼？ 口感？風味？ 產地？ 名氣？ 故事？ 或者是 豆子本身！？ 咖啡豆的生成條件 不論是陽光 土壤 海拔 雨量 氣溫 或是 產地地形 農耕設施 加工等 都是影響咖啡豆品質的因素 雲南地區的地理及氣候甚至是加工條件 近年來屢屢在國際獲得驚艷 歐洲的星巴克 雀巢 也紛採購雲南的咖啡豆 普洱地區的咖啡 逐漸走上世界的精品 影片由YCE(Yunan international Coffee Exchange)製作 When you are drinking a cup of coffee, you seem to have thought about it What are you drinking? Taste? Flavor? Origin? Fame? story? Or the beans themselves! ? Among the coffee bean production conditions, sunshine, soil, altitude, rainfall, temperature or the topography of the production area, farming facilities, processing, etc. Are all factors that affect the quality of coffee beans Geography, climate and even processing conditions of Yunnan area In recent years, it has been repeatedly appreciated internationally Starbucks and Nestlé in Europe are also purchasing coffee beans from Yunnan Coffee in Pu’er area is gradually becoming the world’s finest