云南农村每家都有很多菜坛子,每年都会腌制各种各样的咸菜,我们几乎每顿饭都离不开各种咸菜!特别是农忙的季节,炒一锅腌菜双椒肉末酱,可以拌面,炒饭,蘸饼,炒土豆,藕片,豆腐……好吃又简单~ In rural Yunnan, each household has many pickle jars. We all like to make various pickles each year. During each meal, you may find pickles on our tables! Especially during the busy harvest season, we’d like to make some acid pickle and meat sauce. It can be used as a sauce to mix with