Jumbo Durians! Custardy flesh for a spongy pudding & seeds for a spicy tempered fry | Traditional Me

After the flourishing summer season in April, again the time has come for the nature to dress the trees beautifully, in various colourful fruits everywhere. Luscious fruits such as Durian ,Mangosteen, Rambutan and succulent Mangoes covering the air with sweet fragrances. The small Durian tree in our elder aunty’s garden has already showing off its fruits so proudly. Since i asked few fruits from my elder aunty in advance, she has sent me a massage to come and pick some fresh Durian as they have started falling on to the ground. When Durian becomes ripe, the fruit split and open up from the front side. Once this happens, it releases such a yummy sweet fragrance to the air. Some dislikes this pungent fragrance. Since I wanted about two fruits to be used later, I picked two half ripe ones too. If Durian has come to the correct ripen stage, there will be a hollow sound when tapped which means those fruits are about to fall on to the ground. I got this exciting idea of making a marshmallow pudding w