Pistachio Cheesecake Recipe
If you are a true pistachio lover, you must try this pistachio cheesecake recipe. This cheesecake is one of the best cheesecakes I’ve ever made, it’s rich, beautiful and super delicious.
►Full written recipe:
► Equipment I used in this video:
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Ingredients:
For the pistachio paste:
400 gram peeled roasted Pistachios
For the crust:
1/3 cup (45g) Pistachios
160g Graham crackers/biscuits
6 tablespoons (90g) Malted butter
For the filling:
4 cups (900g) Cream cheese
1 cup (200g) Sugar
3/4 cup (180g) Pistachio paste
4 Eggs
1 teaspoon Vanilla extract
1/4 cup (60ml) Heavy cream
1/2 cup (115g) Sour cream
1½ tablespoons Cornstarch
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