How To: Tropical Salmon Carpaccio

I was using Bakkafrost Salmon back in 2014 when NoVe was open; when I tried it over 6 years ago, I was convinced it was by far, the best tasting, highest grade salmon I have ever tried. Just recently, Bakkafrost chose me to be their brand ambassador and I can’t be more honored. You can try this salmon that is not only GMO and antibiotics free, the feed they use is also parasite free, something we have been stressing since I have started my channel. Go to order from their website. Fresh or frozen, their salmon is of the highest grade you can simple defrost, slice and eat raw. The best quality you have ever tried. If you’re a restauranteur, serve this to your patrons; they will thank you for it. If you’re in middle America and can’t find quality salmon at your local marketplace, order this and enjoy the best salmon, hands down. Enjoy! Music we it for free: