Junior Kuppanna Launched in Nexus Vijaya Mall Vadapalani 3rd Floor sized at 2000 sq ft 76-seater

The Best Non-Vegetarian Spread: From Kongunadu nestled between the Nilgiris on the west and small parts of modern-day Karur Districts on the east, comes an exotic cuisine by the same name that we serve in our restaurants every day. The food, the brand, the biriyani, and our story that has come to be. We hope you will come along for the ride. Signature Seeraga Samba Biriyani “Throughout our journey, our Biriyani has stood the test of time. Handpicked spices from the region and traditional cooking methods passed through generations have been keeping our customers coming back for more. The biriyani is usually served on a banana leaf, the mutton pieces tear up ever so gently in your fingers, as you proceed to mix some spicy seeraga samba rice to form a mouthful, the aroma beckons you, as you proceed to devour the mouthful you’ve made and from there on, it’s just pure bliss. Our customers have fondly named it ‘The best biriyani in town.