HIMALAYAN WINE 🍷 How to make it at home

Today, following Leo’s recipe, thanks Leo, we make Himalayan Wine, a wine that has dehydrated fruit and honey as its main ingredients. For this recipe you will need: Water 4 liters Dried Apricots 200 g Dried Figs 250 g Raisins 500 g Honey 500 g 1/2 lemon Tea 1 bag yeast for sparkling wine 1/2 tsp Don’t forget to share your experience by leaving a comment 👍🏼