Galton Blackiston - Smoked salmon mousse
Chef Galton Blackiston uses a Vitamix to create a super light Salmon Mousse.
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4 years ago
00:03:25
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Galton Blackiston - Smoked salmon mousse
4 years ago
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Smoked salmon mousse with crème fraîche, lime and dill by Galton Blackiston
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Poached turbot with fennel velouté by Galton Blackiston
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Quail Scotch Eggs and Dipping sauce - Galton Blackiston
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James Martin cooks pork patties for Natalie Dormer
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