Poori Recipe-How to make Puffy & Soft Poori/Puri

Full video on how to make Puffy poori at home with tips and check this link for detailed post with step by step pictures. INGREDIENTS (1 cup = 250ml ) For poori dough Wheat flour/atta - 1 cup Melted ghee - 1/2 tsp Coarse sooji/rava/semolina - 1/2 tsp ( Use Upma rava, Do not use fine rava/ chiroti) Sugar – A pinch ( optional) Salt - as needed Water - as needed ( I used around 1/3 cup) Cooking oil - to deep fry