EXCLUSIVE! Moby Chats With PETA About Inspiration for Vegan Bistro

In an exclusive interview with PETA, Moby talks about what inspired him to create his organic, cruelty-free Los Angeles restaurant, Little Pine: his love for animals, the prevention of suffering, and the “magic bullet“ of choosing vegan. Subscribe: The website the meat industry doesn’t want you to see: How to go vegan: PETA Saves: PETA: http://PETA