Season your CUTTING BOARD not YOUR STEAK Experiment | Sous Vide Everything
After many subscribers asked me to test this theory I decided to give it a shot. The theory is that if you season your board and not the steaks it will allow the meat to absorb the seasoning from the board when it is resting. Today i give this a shot to find out if we like it best for sous vide.
Adam Ragusea Video
My Korean/Japanese Style Rice
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