So much details and techniques to create the Pagoda, maybe one of my favorite!! 🐉
Owner of the Pastry Academy by Amaury Guichon - Las Vegas
201 E Charleston Blvd, Las Vegas, NV, US 89104
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2 months ago 00:12:36 1
줄 서서 먹는 크로와상 붕어빵, 바삭한 페스츄리 붕어빵, Amazing fish-shaped Bread, Pastry Bungeoppang, Malaysia Street Food