Delicious walnut pie! Get ready every day!

Dough: (form diameter 22 cm) Flour - 280 grams Salt - a pinch Butter - 100 grams Baking powder - 1 tsp Egg - 1 pc Sugar - 40 grams Filling: Egg whites - 2 pcs Salt - a pinch Sugar - 100 grams Walnuts - 100 grams Raisins - 50 grams Bake at 180°C (356~°F) 30 - 35 minutes #walnutpie #pie #baking #walnutpierecipe #pecanpie #recipes #pecanpierecipe #easywalnutpie #pierecipes #recipe #howto #walnuts #pierecipe #bestwalnutpie #food #pecan #cooking #howtomakewalnutpie #howtomakeaclassicpecanpie #howtomakepie #piecrust #sugar #dessert #walnut