Make Rao’s Famous Red Sauce At Home

Frank Pellegrino, Jr. of Rao’s in NYC shares a classic family recipe: Sunday Gravy. In this version of the iconic Italian-American staple Frank braises 5 varieties of meat in a rich, velvety tomato gravy, then serves it over al dente pasta with plenty of fragrant basil. Check out the recipe here: Subscribe to Munchies here: All Munchies videos release a full week early on our site: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Check out for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: https://w