Laddu

# Traditional Indian Laddu Recipe 🍬🇮🇳 ## Ingredients: - 1 cup Gram flour (Besan) 🌾 - 1/2 cup Ghee (Clarified butter) 🧈 - 1/2 cup Powdered sugar 🍚 - 1/4 tsp Cardamom powder (Elaichi) 🌿 - 2 tbsp Chopped almonds (optional) 🌰 - 2 tbsp Chopped cashews (optional) 🥥 - A pinch of saffron threads (optional) 🌸 - 2 tbsp Raisins (optional) 🍇 ## Steps to Prepare: ### 1. Roast the Gram Flour: - In a pan, heat **ghee** on medium flame. 🧑‍🍳 - Add **gram flour (besan)** and stir continuously for 10-12 minutes until the flour turns golden brown and releases a nutty aroma. 🍂 - Make sure the flour is cooked evenly to avoid raw taste. ### 2. Add Nuts and Flavor: - Once the flour is roasted, add **chopped almonds, cashews, and saffron** (if using) and mix well. 🌿🍶 - Continue roasting for another 2-3 minutes, then