HOW TO MAKE ALOO FOOL KOPI MACHER JHOL(BENGALI DISH)

Please watch: “HOW TO FRY LUCHI (BENGALI STYLE)“ → -~-~~-~~~-~~-~- Ingredients: Fish: 4 pieces (use any sweet water firm fish like Carp, Rohu, Tilapia) Potato: 1 medium Cauliflower: 5-6 big florets Tomato: 1 big or 2 medium Green chilies: 2 pieces Coriander leaves: handful Onion paste: 11/2 tbsp Ginger paste: 1 tsp Cumin powder: ½ tsp Coriander powder: 1 tsp Chili powder: 1/ tsp Turmeric powder Salt Sugar: ¼ tsp Oil: 4 tbsp (preferably mustard oil. I use half re