2 Vegetarian Thanksgiving Sides (That You Can Make-Ahead!)

#entertainingwithbeth #CookingChannel #EasyRecipes These two vegetarian Thanksgiving side dishes are perfect for any Thanksgiving Buffet! You don’t even need to be vegetarian to enjoy them ha! They are great for everybody! My Broccoli Salad with Raisins takes raw broccoli and turns it into a slaw, avoiding the need for any cooking! And my Roasted Butternut Squash Salad with Tri-Colored Quinoa would be a great idea for a Gluten-Free Stuffing idea! PRODUCTS SEEN IN THIS VIDEO: This link go to Amazon where I am compensated on products sold at no cost to the consumer FOR MORE OF MY FAVORITE KITCHEN PRODUCTS VISIT MY AMAZON SHOP! (This link goes to Amazon where I am compensated on products sold at no cost to the consumer) SIGN UP FOR MY NEWSLETTER TO RECEIVE MY NEWEST VIDEO IN YOUR INBOX EACH WEEK! BROCCOLI SALAD WITH RAISINS *PRINT RECIPE HERE* ROASTED BUTTERNUT SQUASH SALAD WITH QUINOA *PRINT RECIPE HERE* ABOUT THIS CHANNEL Hi! I’m Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE!