Masala Vada Recipe by Manjula

Ingredients 1 cup chana dal or also known Bengal gram 1 tablespoons rice flour 1 cup potatoes boiled peeled and mashed 1 teaspoon salt 1-1/2 teaspoons fennel seeds crushed 1 teaspoon mango powder 1/2 teaspoon black pepper crushed 1/8 teaspoon asafetida 1 tablespoon ginger paste 2 tablespoons finely chopped green chilies 1/4 cup cilantro finely chopped Also need oil to fry