Dark Chocolate Pudding | Melissa Clark Recipes | The New York Times

Melissa Clark makes this rich dessert with bittersweet chocolate, heavy cream and brown sugar. Produced by: Jenny Woodward Subscribe to the Times Video newsletter for free and get a handpicked selection of the best videos from The New York Times every week: Subscribe on YouTube: Watch more videos at: --------------------------------------------------------------- Want more from The New York Times? Twitter: https://twitte