TURKISH STREET FOOD LAHMADJUN | in Brick Oven + Karabakh Gata + Chocolate Dessert

Today, we cooked Lahmachun with beef from Truk Kitchen’s Mass Street and Restaurant dishes in a brick oven, added vezari cheese and lemon juice and ate it deliciously, for a tea party we cooked Karabakh cake and chocolate dessert in a brick oven and brewed samovar tea and had a family dinner (dinner ). Recipes are listed in all languages with subtitles in the video recipe! If you like the video, don’t forget to subscribe and like the video! Good luck to everyone who cooks! country life vlog OUR INTERESTING SUPPORTS FOR YOU FROM THESE LINKS 1) Traveling and cooking from car engine temperature 2) Cooking Meals without an oven and Without firewood at a solar temperature of 400 degrees 3) Cooking Lavash Bread in a 200 liter barrel on top 4) Cooking Meals in 600 degree sunlight 5) Building a Brick and Clay Oven in the Garden and Cooking Kyukyu Di