Your guests will ask for the recipe! Garlic champignons with filling. Tastier than meat!

If you are planning a home celebration and you love unusual hot mushroom appetizers, try preparing this dish; it will delight you with its taste and aroma. In the video I will show you how to quickly and deliciously prepare stuffed champignons with a spicy filling. You can make many delicious dishes from champignons, but this is my favorite recipe. Mushrooms are stuffed with filling and baked until golden brown. Ingredients: Ingredients: 6-8 pcs Large champignons 2/5 lb cheese Suluguni or mozzarella (180 g) 1 onion 1/4 lb Bacon (100 gr) 1.2 cups Cream 20% 1 tablespoon Mayonnaise 2 cloves garlic Salt, pepper to taste Olive oil