A Korean and a Mexican walk into a bar and. . .
The wave of Korean Mexican fusion that started in the U.S. has finally made its way across the Pacific to land in Seoul with Gene Cho’s food truck-turned-restaurant concept Coreanos Kitchen.
For whatever reason, people in the U.S. love to make “Best of” lists, even when it comes to street food / food trucks and Coreanos is no stranger to such acclaim (certainly a perennial favorite at home in Austin). Seoul’s Coreanos Kitchen concept kicks it up a notch, bu
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