Avocado on toast with smoked salmon #eatingwell #healthyfood #healthybreakfast
“They would have been canapés back in 1979--today they’re trendy avocado toasts. Let your guests creatively customize their nibbles by setting out an array of garnishes for this healthy appetizer.“
Ingredient Checklist
1 ripe avocado, pitted
2 teaspoons lemon juice
1 teaspoon minced fresh tarragon
24 toasted cocktail-size slices of your favourites bread or melba toasts
2 ounces smoked salmon, cut into 24 pieces
1 teaspoon coarse Maldon sea salt
Fresh tarragon sprigs, capers, sliced cornichons or olives, poppy or sesame seeds, lemon zest and/or red onion for garnish
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