Каким должно быть тесто для хлеба, по липкости и консистенции
Смесь ржаной и пшеничной муки
2 months ago 00:13:29 1
2 months ago 00:11:28 1
2 months ago 03:45:28 1
2 months ago 00:10:41 1
2 months ago 00:04:17 1
2 months ago 00:17:35 1
2 months ago 00:26:33 1
2 months ago 00:14:22 1
2 months ago 00:48:01 1
2 months ago 01:10:57 1
2 months ago 00:34:04 1
2 months ago 00:13:36 1
2 months ago 00:14:25 1
2 months ago 00:01:00 1
2 months ago 00:16:47 1
2 months ago 02:32:31 1
2 months ago 01:38:16 1
2 months ago 00:04:39 1
2 months ago 01:09:39 1
2 months ago 00:00:00 1
2 months ago 00:12:33 1
2 months ago 00:26:55 1
2 months ago 00:00:00 1
2 months ago 00:11:44 1
