Stir-Fry Asparagus & Prawns (Chinese Style Cooking Recipe)
Welcome to Xiao’s Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an early age, I have always had a strong passion for Cooking. My family still live in Inner Mongolia in the northern part of China, where I visit each year and pick-up new Asian/Chinese recipes.
Ingredients:
250g Asparagus
200g Raw Prawns
2 Cloves Garlic
1 Tbsp Cooking Wine
1 Tsp Sesame Oil
Salt to Taste
Method:
1. Finely chop the garlic
2. Cut the aspar
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