Dessert that melts in your mouth / Super delicious honey cake
This fairly easy recipe can be made by anyone!
Try this recipe! Simple, cheap and very tasty.
Easily prepare an incredibly delicious recipe that everyone will love.
Cook with pleasure and love!
For the cakes
4 eggs
Sugar 200 g
Salt 0,3 tsp
Honey 160 g
Vegetable oil 170 g
Warm up. Don’t boil!
Baking soda 9 g
Flour 800 g
Leave for 2 hours in the refrigerator
Divide into 6 parts
Bake at 180°C (356°F) 5-7 minutes
For cream
3 eggs
Sugar 250 g
Flour 90 g
Milk 100 ml
Mix
Milk 900 ml
Boil
Cool down
Butter 150 g
Beat with a mixer
Divide the cream into 5 parts
For the glaze
Powdered sugar 80 g
Cocoa powder 40 g
Milk 50 ml
Boil for 2-3 minutes
Butter 50 g
Add the butter and mix
Let the cake rest for 2 hours in the refrigerator
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