Today I am cooking at home and making pan bolillos. This is an easy way to make French bread rolls at home. The crusty exterior and the tender soft middle are perfect for sandwiches or just slathered in butter.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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*STARTER*
1/2 cup (65g) all-purpose flour
1/3 cup (78 ml ) warm water
1/4 tsp dry active yeast
INGREDIENTS
3 1/2 cups (455 g) all-purpose flour
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