Steamed Glutinous Rice With Crab - 籠仔蒸蟹糯米飯

Recipe at: Spice up this classic dim sum favourite of sticky glutinous rice wrapped in steamed lotus leaves, and top it off with that deliciously tender and creamy crab meat – it’s simply irresistible! This crab-a-licious recipe is simple to make and comes together quickly as a hearty dish for all seafood lovers out there. What makes glutinous rice so different from the usual regular rice is its slight sticky texture along with that delicate sweet
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