I wouldn’t change this pudding for nothing else - meat and potatoes, vertically arranged!

I wouldn’t change this pudding for nothing else - meat and potatoes, vertically arranged! Ingredients: pork meat - 1.5 kg ( lb) salt - 15 g ( oz) black pepper - 10 g ( oz) sweet paprika - 10 g ( oz) granulated garlic - 10 g ( oz) potatoes - 700 g ( oz) for the filling: boiled eggs - 4 pieces dill - 10 g ( oz) parsley - 10 g ( oz) yogurt - 190 g (6.7 oz) mayonnaise - 30 g (1 oz) pressed cheese - 100 g (3.5 oz) IN THE OVEN 180 °C (356 °F)/1 HOUR Tray size 30 x 30 cm (12 X 12 in) Follow us on: Facebook: