I made Sweet and Spicy tea time delicacies from my Brother’s corn harvest | Traditional Me

My brother is very busy these days as it is the corn harvest time. And he also makes me busy as he normally brings up a basket full of corns home because he would like to taste various types of corn delicacies thanks to his ever loving sister!!!. This time I voluntarily brought a corn basket home by self without waiting him to do so. My personal experience as a traditional home-cook, is that tender corn with fresh and milky taste gives an extraordinary evolution of tastes to the palette when combined with any taste of the culinary world! So instead of the usual boiled way of eating, I got this novel idea of trying out different tastes to go with these tender corns. One of my favorite ways of eating this versatile vegetable is to cook them on the charcoal grill and it’s such a beautiful experience to eat them with a mixture of chili powder, curry powder, mustard powder and lime juice. Trust me you will love the combination of these fresh tastes. This time we have a guest as he has come t