【二米炊煙】Rapeseed Oil-乡村女孩用传统方法制作菜籽油，为家人烹饪美食

Rapeseed is a very common crop in rural Sichuan Everyone has grown it, it uses squeezed vegetable oil There is an irreplaceable position in the Sichuanese kitchen and Sichuan cuisine Rapeseed oil will make it more fragrant and tasty For example, the familiar red oil and boiled meat slices... The old rules in our family, new oil comes out every year They all need to be fried, not just for eating In the present words, this is probably the sense of ritual of life, right? 油菜籽，在四川農村是很常見的農作物 家家都有種植，它用榨出來的菜油 在四川人的廚房和川菜中都有不可替代的位置 菜籽油會讓其味道更香和入