Cabbage with eggs tastes better than meat! Easy, quick and very delicious dinner recipe! ASMR
Discover the unmatched flavor of Cabbage Pie, surpassing even meat in taste! Dive into this effortless and supremely tasty dinner option. Unveil the secrets of a mouthwatering cabbage recipe enriched with onions - a dish so savory, it’s hard to believe it’s not meat! For too long, this culinary gem remained undiscovered by me, but it has swiftly climbed to the top of my favorites list. This straightforward recipe demands nothing more than cabbage, onions, carrots, eggs, and a sprinkle of spices. Armed with these kitchen staples, you can create a magnificent cabbage pie right in your pan. The cabbage flavor in this pie is truly phenomenal, promising to be an instant hit with your family. Ideal for any meal - be it a swift lunch, a hearty dinner, or a satisfying snack - this recipe stands out for its simplicity and the joy it brings to the cooking experience. So, gather your cabbage and onions, and let’s embark on a culinary journey to craft this exquisite dish together! 🌟🎉❤️😊
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RECIPES AND INGREDIENTS:
2 tbsp Olive oil
1 medium Onion
1 Carrot
2 lb / 900g white cabbage
5-6 Eggs
1 tbsp All purpose Flour (optional)
Manchego cheese (optional)
Fresh parsley (optional)
Season with Salt and black pepper
1/2 tsp Oregano
1/2 tsp Sweet Paprika
1/2 tsp Garlic powder
1/2 tsp Onion powder
1/2 tsp Dry Parsley
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